After customers’ criticism for expensive yet poor-quality food at airports in the country, the Airports Corporation of Vietnam (ACV) on June 30 ordered its 22 airports to dress service suppliers at airports.
Under ACV's order 22 airports have to make a price index of each food items served at airports as well as adhere to regulations to ensure food safety and hygiene.
ACV said it will continue supervision over food suppliers to airports to maintain high quality food with reasonable prices in the future.
