Produced with a Vietnamese recipe and Japanese technology, the prepared mixture of rice pancake powder Huong Xưa (Old flavor) will help people quickly and efficiently make a crispy Banh Xeo.
Banh Xeo is a rice pancake filled with shrimp, meat and green bean sprouts, with the typical flavor of Vietnamese traditional food.
To make a delicious Banh Xeo with Huong Xua pancake powder, you need the following ingredients: the powder, pork, shrimps, bean sprouts and onions.
First step: Dissolve a 500g powder pack in about one litre of water.
Second step: Heat the cooking oil in a non-stick pan, and then rigorously fry a mixture of pork, shrimps and onions.
Third step: Pour a little of the batter into the pan and thinly. Place the green been sprouts in the middle of the pancake.
Wait until the pancake edge bursts and becomes yellow and crispy, fold it in two and then transfer it to a dish. That’s all you need to make a delicious pancake.
The Huong Xua pancake powder is available at all good supermarkets and can be ordered on the phone by dialing (08) 3854 7777.
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